Wine Advocate Review
Rated 91
The Cuvage 2018 Nebbiolo d'Alba Metodo Classico Millesimato Rose Brut is a steely and tonic expression of Nebbiolo with a faded pink shine. This sparkling wine offers moderate effervescence and short-lived beading. But it does offer a pretty array of orchard fruit aromas, minty apple, violet and candied almond. Drink 2022-2027.
Cuvage Brut Rose Nebbiolo d'Alba Sparkling DOC is an exquisite sparkling wine that embodies the elegance and sophistication of Italian winemaking. Produced in the heart of the Monferrato region, this wine is a testament to Cuvage's dedication to quality and innovation. Known for its vibrant color and refined flavor profile, Cuvage Rose Brut is the perfect choice for any celebration or special occasion.
Tasting Notes:
- Appearance: The wine presents a beautiful, delicate pink hue with a persistent and fine perlage.
- Aroma: On the nose, it offers an enticing bouquet of fresh red berries, with notes of strawberry, raspberry, and hints of rose petals.
- Palate: The palate is delightfully crisp and refreshing, showcasing flavors of red fruits intertwined with subtle floral undertones. A well-balanced acidity complements the fruity character, leading to a clean, elegant finish.
Winemaking Process
Cuvage Rose Brut is crafted using the traditional method, also known as the methode champenoise. This involves a second fermentation in the bottle, which enhances the complexity and depth of the wine. The blend typically includes a selection of high-quality grapes, ensuring a harmonious and sophisticated flavor profile.
Pairing Suggestions - Balblair 25 Year Old pairs beautifully with a variety of foods, enhancing both the whisky and the culinary experience:
- Appetizers: Cuvage Rose Brut is crafted using the traditional method, also known as the methode champenoise. This involves a second fermentation in the bottle, which enhances the complexity and depth of the wine. The blend typically includes a selection of high-quality grapes, ensuring a harmonious and sophisticated flavor profile.
- Main Course: Complements seafood dishes, poultry, and light pasta dishes.
- Desserts: Pairs beautifully with fruit-based desserts like strawberry tart, raspberry sorbet, and panna cotta.
Serving Recommendations - To fully appreciate the flavors and aromas of Cuvage Rose Brut, it is best served chilled. Using a tulip-shaped glass can enhance the aromatic experience by concentrating the wine's bouquet.
