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Wine Tasting Notes
Vint by Robert Mondavi Private Selection Central Coast Pinot Noir combines grapes from diverse climates to achieve a harmonious blend. The warmer regions contribute flavors of vibrant red cherries and ripe red currants, while the cooler areas add hints of violet, refreshing acidity, and gentle tannins. Aged in oak barrels, this medium ruby wine finishes with subtle notes of tobacco and vanilla bean, making it a versatile choice to pair with dishes like sweet-spice roasted meats, poultry, duck, seafood, and semi-soft cheeses.
Wine Tasting Notes
Vint by Robert Mondavi Private Selection Central Coast Pinot Noir combines grapes from diverse climates to achieve a harmonious blend. The warmer regions contribute flavors of vibrant red cherries and ripe red currants, while the cooler areas add hints of violet, refreshing acidity, and gentle tannins. Aged in oak barrels, this medium ruby wine finishes with subtle notes of tobacco and vanilla bean, making it a versatile choice to pair with dishes like sweet-spice roasted meats, poultry, duck, seafood, and semi-soft cheeses.
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