Mayacamas Mt. Veeder Cabernet 2020 Rated 95JS

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  • SKU: cellar2491
  • UPC: 822037220202
  • Shipping: Calculated at Checkout
$189.95
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James Suckling Review
Rated 95
A creamy texture surrounds pretty floral and black fruit flavors in this elegant, poised wine. It escaped the vintage's smoke effects, and offers pure blackcurrant and black cherry flavors that expand on the palate and linger in the finish. Medium- to full-bodied. Made from 100% cabernet sauvignon. From organically grown grapes. Drinkable now but best from 2029.

Mayacamas Mt. Veeder Cabernet Sauvignon 2020

Experience the legendary craftsmanship of Mayacamas Mt. Veeder Cabernet Sauvignon 2020, a bold and structured wine that reflects the rugged terroir of Napa Valley's iconic Mt. Veeder. Renowned for its age-worthiness and complexity, this vintage showcases the precision and heritage of Mayacamas Vineyards.


Tasting Notes

  • Appearance: Deep garnet with ruby hues.
  • Aroma: An intense bouquet of blackcurrant, blackberry, and dried herbs, complemented by hints of graphite, cedar, and floral undertones.
  • Palate: Vibrant and layered with flavors of dark cherry, plum, and cassis, supported by firm tannins and a mineral-driven backbone. Subtle notes of tobacco, spice, and cocoa emerge on the mid-palate.
  • Finish: Long and complex, leaving impressions of earthy minerality and dark fruit.

Additional Information

  • Region: Mt. Veeder, Napa Valley, California
  • Grape Variety: 100% Cabernet Sauvignon
  • Vintage: 2020
  • ABV: 14%

Winemaking Highlights

  • Vineyard: Sourced from high-elevation vineyards on Mt. Veeder, with volcanic soils contributing to the wine's distinct minerality.
  • Traditional Techniques: Fermented with native yeasts and aged in neutral oak barrels to preserve purity and balance.
  • Aging: 20 months in barrel and additional bottle aging to enhance depth and structure.

Serving Suggestions

  • Temperature: Serve slightly below room temperature at 60–65°F (15–18°C).
  • Pairings: Perfect alongside grilled lamb chops, braised short ribs, mushroom risotto, or aged hard cheeses like Parmesan or Gouda.
  • Decanting: Recommended for at least 1–2 hours to allow the wine to fully open up.

Why Choose This Wine?

The 2020 Mayacamas Mt. Veeder Cabernet Sauvignon is a testament to the winery's commitment to producing timeless and collectible wines. Its exceptional balance of power and elegance makes it ideal for cellaring or enjoying with a special meal. This Cabernet is a true reflection of Mt. Veeder's rugged beauty and Mayacamas' winemaking legacy.

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