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Kujira Ryukyu 15 Year Old Single Grain Japanese Whisky is distilled from 100% premium rice and matured in Sherry, Bourbon and American White Oak Casks for more than 15 years, giving a mellow taste and silky texture to this exquisite whisky. The subtropical climate in Okinawa provides a warm and humid storage condition that accelerates the maturation process. This environment creates subtle fruity and botanical flavors with intense texture, enhancing the uniqueness of Ryukyu Whisky.
Kujira Ryukyu 15 Year Old Single Grain Japanese Whisky is distilled from 100% premium rice and matured in Sherry, Bourbon and American White Oak Casks for more than 15 years, giving a mellow taste and silky texture to this exquisite whisky. The subtropical climate in Okinawa provides a warm and humid storage condition that accelerates the maturation process. This environment creates subtle fruity and botanical flavors with intense texture, enhancing the uniqueness of Ryukyu Whisky.
- NOSE - Dried plums, candied fruits, with mints and chocolate aromas.
- TASTE - Sweet elements such as chocolate, vanilla, and honey giving a pleasant taste, followed with spices, slight smoky flavors and toasty breads.
- FINISH - Remarkably smooth, slightly sweet licorice and peppery texture develops into a clean and long finish.
- 86 Proof
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