Wine Tasting Notes
Inniskillin Vidal Gold Niagara Peninsula Icewine offers abundant aromatics of apricot, peach and pineapple integrate well with the French oak and flavors of mango, clove and orange peel. Pairs with salted creme caramel or traditional creme brulee; any ash aged cheeses; tarte tatin; Vidal French onion soup or caramelized onion tart.
Inniskillin Vidal Gold Niagara Peninsula Icewine offers abundant aromatics of apricot, peach and pineapple integrate well with the French oak and flavors of mango, clove and orange peel. Pairs with salted creme caramel or traditional creme brulee; any ash aged cheeses; tarte tatin; Vidal French onion soup or caramelized onion tart.
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