Wine Spectator Review
Rated 90
#95 in the Top 100 of 2018
Complex and spicy, offering wild plum, blackberry, spice and tea flavors that show subtle herb shadings, ending with dusty, loamy tannins and good length. Drink now through 2023.
Ghost Pines Winemaker's Blend was founded in 2005 with the mission to create high quality, affordable wines that honor the iconic artwork on the label by empowering and inspiring women Proudly sourced from some of California's top winegrowing regions, award winning winemaker Adam LaZarre, crafts each wine with passion and care from grape to glass.
Wine Tasting Notes
Far from your typical, light-bodied Pinot, Ghost Pines Winemaker's Blend Tri-CountyPinot Noir is an altogether bigger, bolder expression. Crafted from grapes grown in Sonoma, Monterey and Yolo Counties, this Pinot is smooth, with intense flavor and richness and a vibrant, deep red color. You'll notice notes of cherry pie, pomegranate and ripe plum. From the oak, you get suggestions of vanilla, baking spice and freshly roasted coffee beans. On the finish: plush tannins, round mouthfeel and cocoa.
100% Pinot Noir
Alcohol 14.5%
Rated 90
#95 in the Top 100 of 2018
Complex and spicy, offering wild plum, blackberry, spice and tea flavors that show subtle herb shadings, ending with dusty, loamy tannins and good length. Drink now through 2023.
Ghost Pines Winemaker's Blend was founded in 2005 with the mission to create high quality, affordable wines that honor the iconic artwork on the label by empowering and inspiring women Proudly sourced from some of California's top winegrowing regions, award winning winemaker Adam LaZarre, crafts each wine with passion and care from grape to glass.
Wine Tasting Notes
Far from your typical, light-bodied Pinot, Ghost Pines Winemaker's Blend Tri-CountyPinot Noir is an altogether bigger, bolder expression. Crafted from grapes grown in Sonoma, Monterey and Yolo Counties, this Pinot is smooth, with intense flavor and richness and a vibrant, deep red color. You'll notice notes of cherry pie, pomegranate and ripe plum. From the oak, you get suggestions of vanilla, baking spice and freshly roasted coffee beans. On the finish: plush tannins, round mouthfeel and cocoa.
100% Pinot Noir
Alcohol 14.5%
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