Wine Tasting Notes
Light golden in color, the Carneros Chardonnay delivers pleasant aromas of fresh apples, stone fruit and citrus. On the palate, a rich mouthfeel and medium body are greeted with flavors of ripe pear, apricot, creme brulee, and undertones of coconut and vanilla. This wine finishes elegant and smooth, and will make a great pairing with soft cheeses or herb crusted Halibut.
Light golden in color, the Carneros Chardonnay delivers pleasant aromas of fresh apples, stone fruit and citrus. On the palate, a rich mouthfeel and medium body are greeted with flavors of ripe pear, apricot, creme brulee, and undertones of coconut and vanilla. This wine finishes elegant and smooth, and will make a great pairing with soft cheeses or herb crusted Halibut.
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