James Suckling Review
Rated 92
A cabernet sauvignon, showing lots of juicy currants, bay leaves, plums, roasted cumin spices and fresh olives. Medium-to full-bodied with a juicy and chewy texture. A little tight now. Drink in 2024.
Wine Tasting Notes
Bright ruby red color of medium intensity. The nose stands out for its complexity, with notes of red fruits such as raspberries, cassis and cherries, accompanied by soft tone reminiscent of tobacco, dill, laurel and a light touch of mint, all framed by aromas of chocolate, mocha and clove. On the palate Errazuriz MAX Reserva Aconcagua Valley Cabernet is a juicy and spicy wine, with a fresh acidity that enhances the red fruit, very well accompanied by the sweet notes of pastries, chocolate and nuts delivered by the French oak. Of a very gentle entrance, it has sweet and fine-grained tannins that lead to a refreshing acidity that balances the whole, crowned by an excellent persistence.
Rated 92
A cabernet sauvignon, showing lots of juicy currants, bay leaves, plums, roasted cumin spices and fresh olives. Medium-to full-bodied with a juicy and chewy texture. A little tight now. Drink in 2024.
Wine Tasting Notes
Bright ruby red color of medium intensity. The nose stands out for its complexity, with notes of red fruits such as raspberries, cassis and cherries, accompanied by soft tone reminiscent of tobacco, dill, laurel and a light touch of mint, all framed by aromas of chocolate, mocha and clove. On the palate Errazuriz MAX Reserva Aconcagua Valley Cabernet is a juicy and spicy wine, with a fresh acidity that enhances the red fruit, very well accompanied by the sweet notes of pastries, chocolate and nuts delivered by the French oak. Of a very gentle entrance, it has sweet and fine-grained tannins that lead to a refreshing acidity that balances the whole, crowned by an excellent persistence.
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