Decanter Magazine Review
Rated 94
The deep burgundy color is the first thing you see when looking at the glass of Donum Estate Pinot Noir. Upon first whiff, there's an aroma of ripe black cherries, eucalyptus and menthol, with an essence of black fruit leather and forest floor. Then there's the flavor profile, which ranges from root beer and cherry cola to wild raspberries. It's a flavor and olfactory surprise around every corner. Tannins are fairly soft and well-integrated. Drinking Window 2024-2033.
Donum Year of the Ox Carneros Pinot Noir 2021
The 2021 Donum Year of the Ox Carneros Pinot Noir is a distinctive expression from the renowned Donum Estate, located in the Carneros region of California. This limited-edition wine commemorates the Year of the Ox, reflecting both the estate's dedication to quality and the unique characteristics of the vintage.
Tasting Notes
- Aroma: Rich aromas of black cherry, plum, and subtle earthy undertones, complemented by hints of spice and oak.
- Palate: Medium-bodied with flavors of ripe red berries, dark chocolate, and a touch of vanilla, supported by well-integrated tannins.
- Finish: Smooth and lingering, with a balanced acidity that enhances its elegance.
Serving Suggestions
- Temperature: Serve slightly chilled at around 60-65°F (15-18°C) to fully appreciate its complexity.
- Food Pairing: Pairs well with roasted duck, grilled salmon, mushroom risotto, or soft cheeses like Brie and Camembert.
Additional Information
- Varietal Composition: 100% Pinot Noir.
- Clones: Swan, Mt. Eden, Pommard, Calera, Dijon 667, Martini
- Alcohol Content: Approximately 14.5% ABV.
- Production: Crafted using traditional winemaking techniques, with careful selection of grapes to ensure optimal ripeness and flavor concentration.
This Pinot Noir exemplifies Donum Estate's commitment to producing wines that capture the essence of their terroir, offering wine enthusiasts a memorable and refined tasting experience.
