Wine Tasting Notes
This cru is made mainly from a selection of the best Montepulciano and Aglianico grapes grown in the Ramitello vineyard of Campomarino. Full, mellow and velvety wine; with a perfect blend of flavors such as plum, undergrowth and hints of leather and liquorice, deep ruby red in color with violet reflections. Ideal with rich dishes, especially white and red meats, game and ripe cheeses.
80% Montepulciano and 20% Aglianico
This cru is made mainly from a selection of the best Montepulciano and Aglianico grapes grown in the Ramitello vineyard of Campomarino. Full, mellow and velvety wine; with a perfect blend of flavors such as plum, undergrowth and hints of leather and liquorice, deep ruby red in color with violet reflections. Ideal with rich dishes, especially white and red meats, game and ripe cheeses.
80% Montepulciano and 20% Aglianico
Sign in to leave feedback on Di Majo Norante Ramitello Molise Rosso DOC 2014
Log In
