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Wine Tasting Notes
Bual, (or Boal) also known as "Malvasia Fina" is a vigorous varietal that does best on the south coast of the Island - between Ribeira Brava and Calheta. Picking is relatively early, producing a medium rich wine. Medium to dark, full-bodied and fruity with a well rounded flavor and attractive 'smoky' complexity. Ferments for approximately 3 days before fortification with grape brandy.
Blandy's 10 Year Old Bual Madeira offers a spicy aroma, with molasses notes and flavors of dried ginger, citrus and baked pear. Reveals plenty of vanilla and cream details on the rich finish.
Wine Tasting Notes
Bual, (or Boal) also known as "Malvasia Fina" is a vigorous varietal that does best on the south coast of the Island - between Ribeira Brava and Calheta. Picking is relatively early, producing a medium rich wine. Medium to dark, full-bodied and fruity with a well rounded flavor and attractive 'smoky' complexity. Ferments for approximately 3 days before fortification with grape brandy.
Blandy's 10 Year Old Bual Madeira offers a spicy aroma, with molasses notes and flavors of dried ginger, citrus and baked pear. Reveals plenty of vanilla and cream details on the rich finish.
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