Wine Tasting Notes
Using natural fermentation to make the fine bubbles, this sparkling wine expresses itself with a pleasant yeasty character coupled with the light fruitiness of the Chardonnay and Pinot Noir wines. The balance is tart with lively bubbles refreshing the palate. Blanc de Bleu Blanc de Rose Brut will compliment a wide variety of foods, including fish, porkloin, steak, chicken, Italian cuisine, vegan dishes like butternut squash with polenta, and salads with a light (no vinegar) dressing.
Using natural fermentation to make the fine bubbles, this sparkling wine expresses itself with a pleasant yeasty character coupled with the light fruitiness of the Chardonnay and Pinot Noir wines. The balance is tart with lively bubbles refreshing the palate. Blanc de Bleu Blanc de Rose Brut will compliment a wide variety of foods, including fish, porkloin, steak, chicken, Italian cuisine, vegan dishes like butternut squash with polenta, and salads with a light (no vinegar) dressing.
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