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Wine Enthusiast Review
Rated 92
EDITORS CHOICE
Candied lilac and boysenberry-juice aromas make for a very fresh, floral and fruity entry to the nose of this blend of all five Bordeaux red varieties. The purple-flower flavors show on the sip too, mixed with acai, and the structure is still tightly woven six years into aging.
Wine Tasting Notes
The robe of the Bernardus Marinus Estate Carmel Valley Red Wine is very deeply-colored. The aromas exude beautifully ripened red fruits accented by subtle spice notes. The mouthfeel is very soft and full expressing delicious flavors of ripe cherry and plum. The finish is well structured with soft tannins promising a long life for this superb bottle, similar to a fine Bordeaux.
Merlot 52%, Cabernet Sauvignon 27%, Cabernet Franc 11%, Petit Verdot 7%, Malbec 3%
Alcohol 14.1%
Wine Enthusiast Review
Rated 92
EDITORS CHOICE
Candied lilac and boysenberry-juice aromas make for a very fresh, floral and fruity entry to the nose of this blend of all five Bordeaux red varieties. The purple-flower flavors show on the sip too, mixed with acai, and the structure is still tightly woven six years into aging.
Wine Tasting Notes
The robe of the Bernardus Marinus Estate Carmel Valley Red Wine is very deeply-colored. The aromas exude beautifully ripened red fruits accented by subtle spice notes. The mouthfeel is very soft and full expressing delicious flavors of ripe cherry and plum. The finish is well structured with soft tannins promising a long life for this superb bottle, similar to a fine Bordeaux.
Merlot 52%, Cabernet Sauvignon 27%, Cabernet Franc 11%, Petit Verdot 7%, Malbec 3%
Alcohol 14.1%
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