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VinoUS Media Review
Limpid ruby-red. Spicy, mineral-tinged red berry and cherry on the nose, backed by hints of vanilla and woodsmoke. Vibrant raspberry, bitter cherry and rose pastille flavors are given spine by a core of tangy acidity and turn sweeter through the midpalate. Finishes smooth and spicy, with repeating florality and dusty, gently gripping tannins. Drink 2022-2030. (Josh Raynolds)
Wine Tasting Notes
Deep garnet color and initial aromas of cherry cola and Shiitake mushroom, the Reserve Pinot Noir is known for its silken texture and seamless integration of fine-grain tannin, complexity and balance. Expect crushed red raspberry and cherry flavors on the palate complimented by elements of soy, sweet smoke and savory herbs.