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Wine Tasting Notes
This wine has intense aromas of vanilla and spices. While on the palate there are notes of dark berries with a touch of oak to make a full bodied red. This wine would pair great with a steak or braised short ribs along with roasted vegetables.
Wine Tasting Notes
This wine has intense aromas of vanilla and spices. While on the palate there are notes of dark berries with a touch of oak to make a full bodied red. This wine would pair great with a steak or braised short ribs along with roasted vegetables.
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