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James Suckling Review
There's a lot to like about this blend of 95 per cent cabernet sauvignon with some cabernet franc and petit verdot. It delivers deeply ripe plums and blackberries with the right balance of ripeness and freshness. Drink or hold.
Wine Tasting Notes
The 2016 Spring Mountain Cab offers up gorgeous, plush texture, with rich notes of blueberry and black raspberry, framed by attractive floral notes. This elegant wine offers finesse, restraint and intensity, all wrapped into one.
80% Cabernet Sauvignon, 20% Cabernet Franc