Wine Tasting Notes
The Groth Oakcross Oakville Napa Proprietary Red possesses tremendous depth and complexity that is revealed with time in the glass. On the nose, a surge of ripe blackberry, black plum and cherry cola gives way to intriguing earthy/savory undertones: forest floor, cedar, Earl Grey tea, and wet clay. The rich palate is lifted and energetic, with a drive of juicy black raspberry, blackberry, and red currant beautifully framed by fine-grained tannins. Black fruits echo through the finish with hints of warm baking spice and chalkboard minerality.
Menu suggestion: Delicious with a grilled steak, this wine is also superb with barbecue or slowcooked heirloom beans with a dash of bacon. Lamb kofta also makes for a winning pairing.
81% Cabernet Sauvignon, 14% Merlot, 5% Petit Verdot
Alcohol 13.9%
The Groth Oakcross Oakville Napa Proprietary Red possesses tremendous depth and complexity that is revealed with time in the glass. On the nose, a surge of ripe blackberry, black plum and cherry cola gives way to intriguing earthy/savory undertones: forest floor, cedar, Earl Grey tea, and wet clay. The rich palate is lifted and energetic, with a drive of juicy black raspberry, blackberry, and red currant beautifully framed by fine-grained tannins. Black fruits echo through the finish with hints of warm baking spice and chalkboard minerality.
Menu suggestion: Delicious with a grilled steak, this wine is also superb with barbecue or slowcooked heirloom beans with a dash of bacon. Lamb kofta also makes for a winning pairing.
81% Cabernet Sauvignon, 14% Merlot, 5% Petit Verdot
Alcohol 13.9%
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