Del Maguey Mezcal San Pedro Taviche 750mlMore from Del Maguey Mezcal
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The earth roasted hearts are ground by men using giant mallets, fermented naturally by airborne microbes and distilled slowly twice in a tiny 150 liter copper still. Taviche has many layers of dried sweet fruit (dates and raisins), hazelnuts, sweet cedar and a hint of standing in a chocolate mist. In the background are dark herbaceous hints of dried tarragon and a bit of nutmeg.
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