Orange County Wine Competition 2020 Results
DOUBLE GOLD MEDAL
Wine Tasting Notes
Juicy fruit and aromatic spice lead the way for this blend of Grenache, Syrah and Mourvèdre. Root beer candy, cherry cola and dark plum are underscored with tart cranberry components. Smoked blueberry and baked boysenberry mingle amongst essence of vanilla toffee and Jasmine tea. A crowd pleasing wine to be enjoyed with an array of foods.
42% Syrah 37% Mourvedre, 11% Petite Sirah, 10% Grenache