We've tag-teamed with the pinball wizards at Phase Three Brewing to create our own miniature marvel of engineering, a Bourbon Barrel Aged Salted Caramel Chocolate Stout!
Quarter Up! whirs to life with spring-loaded aromas of milk chocolate and the sweet, burnt-sugar tones of rich caramel. The perfect shot of Hawaiian Black Lava salt adds a flash of salinity that perfectly tempers the silky decadence of post-barrel caramel and cacao nib treatments.
13.96% ABV
Quarter Up! whirs to life with spring-loaded aromas of milk chocolate and the sweet, burnt-sugar tones of rich caramel. The perfect shot of Hawaiian Black Lava salt adds a flash of salinity that perfectly tempers the silky decadence of post-barrel caramel and cacao nib treatments.
13.96% ABV
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